Today I baked this quick colorful coconut macaroons. Just whip 4 egg white and fold in 250g of sugar and 250g coconut flakes. To give them the nice shape I used a piping bag* with an star tip*. Paint 3 stripes of food color* into the piping bag and fill in the coconut mixture. Now pipe the macaroons onto wafer paper and let them bake for about 20min at 160°C.
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